Summerhill’s Georgia Avenue is now home to Maepole after months of delay. Now open, the first Atlanta outpost of chef Peter Dale’s Athens, Georgia-based restaurant serves “real, seasonal food fast, at reasonable prices,” according to an announcement this week.

“Flavors of the South accent the menu with mostly plant-based ingredients, perfect for those looking for a healthy, tasty alternative to fast food,” a spokesperson said in an email to What Now Atlanta Wednesday.

Maepole is open daily from 11 a.m. to 9 p.m., at 72 Georgia Ave. Suite 500.

“This is an exciting time in Summerhill as we welcome Maepole and begin to open more and more new businesses,” Jack Murphy, senior director at Carter, the Atlanta-based real estate firm that is redeveloping Summerhill, said in the announcement. “Maepole is the first of many highly anticipated openings for 2021, and with its menu of flavorful, healthy options, I am sure it will add to the draw of this truly special neighborhood.”

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By Caleb J. Spivak, What Now Atlanta

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