VIDEO CLIPS BELOW Georgia has a long history with barbecue – so it only makes sense that one of the newest BBQ joints in Atlanta is located in a section of the city that’s rich with history....
It’s a Mexican gastropub that has joined the growing list of independent restaurants and dining pop-ups turning permanent and setting up shop in the Summerhill neighborhood. The owners of D...
Junior’s Pizza opened today in the burgeoning Carter redevelopment in Summerhill, joining nearby Wood’s Chapel BBQ, Little Tart Bakeshop, and Halfway Crooks on Georgia Avenue in the historic...
Junior’s Pizza, now open on Georgia Avenue in Summerhill, began as a childhood dream for co-owner Alex Aton. He used to dress in a pinstripe suit as a child each time his family ordered pizza for...
Emory, Georgia State and Georgia Tech are growing their urban footprints and together the three universities are transforming Atlanta. In the shadow of the former Turner Field, now the home of...
Two years ago, husband and wife team Alex and Jen Aton were serving their homemade pizza to friends in tattoo shops. On Monday, August 5, the doors to Junior’s, their pizzeria, will open in...
Atlanta chef Jarrett Stieber is having quite a year. He opens his first restaurant called Little Bear on Georgia Avenue in Summerhill by the end of the year, shut down his longtime pop-up Eat Me...
The latest barbecue joint to open in Atlanta is Wood’s Chapel BBQ in Summerhill, a historic neighborhood that was home to freed slaves and Jewish immigrants after the Civil War. The restaurant’s...
Producer Sam Crenshaw of Atlanta Channel 26 visits the GSU / Summerhill development in south Atlanta. Highlights include Georgia State stadium, Aspen Heights student housing, and the Georgia Avenue...
Sitting just below the interchange between the Downtown Connector and Interstate 20, the neighborhood of Summerhill holds a storied past. Over the decades, the area faced segregation, being gutted...
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